Microscope Specimens
Friday, May 18th, 2007Everyday food substances can be examined through a microscope, the microscope unveils the details of its structures, and each one will be a new surprise. Try examining pepper, coffee, and a dab of mayonnaise, cereal grains, tealeaves, powdered spices, onionskin, lettuce leaf, and egg white.
Potato is a starchy food. It is possible to see exactly […]

